Capsicum is one of my favourite vegetable. While I like the curries made out of…
There are certain recipes which are love at first sip. This haribood amti carries the…
Huli pudi ( Masala Powder). This can be stored in air tight container for fewmonths.…
While the recipe is a take off from classic Paneer butter masala, would not like…
26th October ’20 “Change is the only constant” As I embark on to my new…
Brinjal is called as king of vegetables, aptly so with a befitting crown. I wonder…
Mavidikaya pappu- Raw mango daal is a regular menu item during summers at home when…
Saibhaji with mixed daal As the name goes, it is a fusion of Sindhi saibhaji…
Amla pickle – In Kannada we call it Nellikayi uppinakayi and it has been my…
Oota ayita 